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We strive to create a friendly environment that offers top-of-the-line customer service and the highest quality pet products with honest prices.
6141 N. Courtenay Pkwy
Merritt Island
Florida
32953
United States
321-453-0637

ISO 9001:2015 vs ISO 9001:2008 ISO 9001-COMP-REV (1.2) 9-29-15

ISO 9001:2015 vs ISO 9001:2008

ISO 9001-COMP-REV 9 (1.2) 9-29-15

ISO 9001:2015 Clause Number

Equivalent ISO 9001:2008 Clause Number

1 Scope 1 Scope
2 Normative Reference 2 Normative Reference
3 Terms and Definitions 3 Terms and Definitions
4 Context of the Organization (Section title) N/A
4.1 Understanding the organization and its context None (although in spirit this requirement was

found under 1.1)

4.2 Understanding the needs and expectations of interested parties None (although in spirit this requirement was found under 1.1)
4.3 Determining the scope of the quality management system None (although this content was previously specified under 4.2.2)
4.4 Quality management system and its processes 4.1
5 Leadership (Section title) N/A
5.1 Leadership and commitment 5.1, 5.2
5.2 Policy 5.3
5.3 Organizational roles, responsibilities and authorities 5.5.1
6 Planning (Section title) N/A
6.1 Actions to address risks and opportunities None (although this new requirement borrows

ideas previously found in 8.5.3, 5.4.2 and 7.1)

6.2 Quality objectives and planning to achieve them 5.4.1
6.3 Planning of changes 5.4.2
7 Support (Section title) N/A
7.1 Resources 6.1
7.1.1 General 6.1
7.1.2 People 6.2
7.1.3 Infrastructure 6.3
7.1.4 Environment for the operation of processes 6.4
7.1.5 Monitoring and measuring resources 7.6
7.1.6 Organizational knowledge None
7.2 Competence 6.2
7.3 Awareness 6.2
7.4 Communication 5.5.3
7.5 Documented Information 4.2.3, 4.2.4
7.5.1 General 4.2.3, 4.2.4
7.5.2 Creating and Updating 4.2.3, 4.2.4
7.5.3 Control of Documented Information 4.2.3, 4.2.4
8 Operation (Section title) N/A
8.1 Operational planning and control 7.1
8.2 Requirements for products and services 7.2
8.2.1 Customer communication 7.2.3
8.2.2 Determination of requirements related to products and services 7.2.1
8.2.3 Review of requirements related to products and services 7.2.2
8.2.4 Changes to requirements for products and services 7.2.2
8.3 Design and development of products and services 7.3
8.3.1 General None (although the ideas behind this

requirement are rooted in clause 7.3 at large)

8.3.2 Design and development planning 7.3.1
8.3.3 Design and development inputs 7.3.2
8.3.4 Design and development controls 7.3.4, 7.3.5, 7.3.6
8.3.5 Design and development outputs 7.3.3
8.3.6 Design and development changes 7.3.7
8.4 Control of externally provided processes, products and services 7.4.1
8.4.1 General 7.4.1
8.4.2 Type and extent of control 7.4.1, 7.4.3
8.4.3 Information for external providers 7.4.2
8.5 Production and service provision 7.5.1, 7.5.2
8.5.1 Control of production and service provision 7.5.1, 7.5.2
8.5.2 Identification and traceability 7.5.3
8.5.3 Property belonging to customers or external providers 7.5.4
8.5.4 Preservation 7.5.5
8.5.5 Post-delivery activities 7.5.1, 7.2.1
8.5.6 Control of changes 4.2.3, 5.4.2, 7.3.7
8.6 Release of products and services 8.2.4
8.7 Control of nonconforming outputs 8.3
9 Performance evaluation (Section title) N/A
9.1 Monitoring, measurement, analysis and evaluation 8.1, 8.2
9.1.1 General 8.1, 8.2
9.1.2 Customer satisfaction 8.2.1
9.1.3 Analysis and evaluation 8.4
9.2 Internal audit 8.2.2
9.3 Management review 5.6
10 Improvement (Section title) N/A
10.1 General 8.3, 8.5
10.2 Nonconformity and Corrective Action 8.3, 8.5.2
10.3 Continual Improvement 8.5.1

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